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-in German only- Programm 12:50 Uhr Check-In 13:00 Uhr Begrüßung und Einführung Dennis Herzberg, CLIB 13:10 Uhr Das Förderprogramm Industrielle Bioökonomie Katrin Spoth, VDI Technologiezentrum 14:00 Uhr Offene Fragerunde zum Förderprogramm 14:30 Uhr Ende der Veranstaltung Anmeldung The event has ended. |
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Description Many industrial processes run in continuous mode to maximise space-time-yield. However, for most industrial fermentation processes, batch and fed-batch mode are still dominant. The implementation of continuous fermentation processes possesses a huge potential for increasing the productivity. What are the obstacles? Why is continuous fermentation not (yet) used widely? What is research doing to […] |
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